Ok - so I need to give proper credit where credit is due for that recipe a couple of posts down.
I thought that Ann Marie gave me the recipe as Billy Jack had prepared it - it turns out that what she gave me was his recipe combined with her own personal touches (e.g., feta and spinach in the pepper!) Touche, Ann Marie - that was a very good touch!
I took one of the leftover peppers to work today for lunch and it was quite a topic of conversation!
Monday, June 30, 2008
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2 comments:
Hey! Really nice blog! I also have one, www.trierer.blogg.se. =) It’s in English, but I actually live in Sweden. How about U?
Have a nice day =)
Leo
LOL you are so funny! I take no credit for the idea -- BJ is one of those people who cooks creatively and needs no recipe. Food art. But thanks for the "proper credit" :)
A.M. (still posting anonymously because school computers are uncooperative)
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